Mexican Hot Cocoa Cakebites

Ingredients: 

1 box Betty Crocker™ Super-moist™ devil’s food cake mix 

2

teaspoons ground cinnamon

1 1/4

cups milk

1/2

cup vegetable oil

1

teaspoon vanilla

3

eggs

1

container Betty Crocker™ Rich & Creamy vanilla frosting 

Additional ground cinnamon for garnish

Directions: 

Heat oven as directed on box.In large bowl, beat cake mix, 2 teaspoons cinnamon, the milk, oil, vanilla and eggs with electric mixer on low speed 30 seconds. Beat on high speed 2 minutes. Pour mix into a pan. Bake cakebites and cool completely as directed on box. Frost cooled ckebites with vanilla frosting. Sprinkle with additional cinnamon.

20 Time Project

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Ranch Chicken Tacos:

This is the type of food if you are in a hurry then it is easy to make.

Ingredients: 

• Boneless chicken 
• Ranch
• Taco seasoning 
• Taco shells (soft seems to work better)
• Cheese (optional)
• Lettuce (optional)
• Any other of your taco toppings

Steps:

1. Cut up the chicken
2. Get out a skillet
3. Heat your chicken in the skillet until it gets warm
4. Add your taco seasoning 
5. Mix well
6. Add your ranch (I would add a little to begin with then add a little more till it is good for you)
7. Mix well
8. Get your taco shells and your taco topping 
9. Place the chicken on to the taco shells
10. Add your toppings
11. Enjoy!